The May-June issue of Texas Aggie magazine is now available for everyone!

The May-June issue of Texas Aggie magazine is available to everyone in the Aggie Network. The magazine is usually a benefit reserved for active donors to The Association of Former Students; but this special issue is being shared with the entire Aggie Network. Click the link to the right to read this digital issue.

Become an active member today and receive your copy of the official magazine of the Aggie Network. You'll also have access to online editions and archives.

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In the May-June 2026 issue:

Aggie Spirits, Beer and Wine

Meet the Aggie owners, winemakers, distillers and brewers of some of your favorite beverages.

Shiner Spirit

One former student is bringing classic Texas flavors to spirits in Shiner.

Growing Winemakers

The Texas A&M program empowers students with knowledge of grape growing and wine production. 

Texas Terroir

See how former students work with the unique growing conditions of Texas and elsewhere to produce unique wine and spirits.  

PLUS: Aggie brews non-alcoholic beer for Tom Holland's brand, see the legacy led by local College Station winery Messina Hof, and more Aggie news!